Frederick Wooster

1907 - 1918  (~ 11 years)

• Name	Frederick Wooster
  Birth	Bet. Jan- Mar 1907	Colne, Lancashire   [1, 2]
  Gender	Male
  Death	19 May 1918	Colne, Lancashire   [3]
  Burial	Colne Cemetery, Colne, Lancashire   [3]
  Person ID	I04119	Great Wooster Tree
  Last Modified	18 Mar 2020

  
  

  Father	Frank Wooster,   b. 5 Nov 1876, Bledlow, Buckinghamshire d. 9 Dec 1942, Nelson, Lancashire (Age 66 years)
  Mother	Eliza Fox,   b. 7 Jun 1872, Crook, Durham d. 14 Nov 1940, Nelson, Lancashire (Age 68 years)
  Marriage	Bet. Oct-Dec 1904	Burnley, Lancashire   [4]
  Family ID	F248642	Group Sheet  |  Family Chart

  
  

• Event Map		Birth - Bet. Jan- Mar 1907 - Colne, Lancashire Death - 19 May 1918 - Colne, Lancashire Burial - - Colne Cemetery, Colne, Lancashire  = Link to Google Earth
  Pin Legend	: Address       : Location       : City/Town       : County/Shire       : State/Province       : Country       : Not Set

  
  

• Headstones

  Memorial Card

  
  

• Notes

  1911 Census ----------- Dwelling:31 Hill Street, Colne, Lancashire Marr YrsMarr AgeSexBirthplace Eliza Wooster W -- 75 F Bledlow, Buckinghamshire Rel:Head Arthur Wooster U -- 37 M Bledlow, Buckinghamshire Rel:Son Occ:Farmer Frank Wooster M 6 34 M Bledlow, Buckinghamshire Rel:Son Occ:Warp dresser Eliza Wooster M 6 36 F Crook, Durham Rel:Daughter in law Maurice Wooster U -- 5 M Colne, Lancashire Rel:Grandchild Frederick Wooster U -- 4 M Colne, Lancashire Rel:Grandchild

  
  

• Sources

  [S00044] Free BMD, Births: Registration Year: 1907, Registration Quarter: Jan-Feb-Mar, Registration district: Burnley, Inferred County: Lancashire, Volume: 8e, Page: 285 (Reliability: 3). [S10363] 1911 Census, Registration district: Burnley, Registration District Number: 472, Sub-registration district: Colne, ED: 07, Piece: 24919 (Reliability: 3). [S27820] Memorial (Reliability: 3). [S00044] Free BMD, Marriages: Registration Year: 1904, Registration Quarter: Oct-Nov-Dec, Registration district: Burnley, Inferred County: Lancashire, Volume: 8e, Page: 492 (Reliability: 3).